turkey meatloaf with mushroom gravy

Using the oil in a 10-inch nonstick skillet over medium-high heat cook the mixture … Bake at 350°F for 30 minutes. https://www.mushroomcouncil.com/recipes/mushroom-meatloaf-mushroom-g… The gravy (and your choice of side dishes) can be prepared while the meatloaf is cooking, making this meal ready in just over an hour or so. Once cooled down, add the vegetables, spice mix and salt and pepper to the turkey mixture and mix just until combined. To make my gravy I heated up about 2 tbsp of butter in a small frying pan and sautéed about 6 sliced cremini mushrooms and 1/4 cup of minced onion. Perfect for any night of the week. In a non stick frying pan over medium heat, add the oil. Nov 12, 2016 - Lean ground turkey takes the stage in this Easy Meatloaf with Mushroom Gravy recipe, saving you from the extra calories and fats in heavier meats. Add the spice mix and salt and pepper and mix well. Place in a 9×5 baking tin and bake in a 350°F oven for about an hour. See more ideas about meatloaf, meatloaf recipes, meat recipes. Cook for about ten minutes, or until pretty soft. Meatloaf with mashed potatoes and gravy are a favorite my house. Cook Time 45 minutes. Let cook for 6-7 minutes, or until mushrooms and onions are very brown. … Gravy: Leave out the mushrooms or use 1 cup sauteed onions instead for an onion gravy. Served with mashed potatoes and peas pearl onions. Sausage Stuffed Turkey Meatloaf (& “faboo” mushroom gravy) Leave a comment November 20, 2020 terrie gura. Once everything is done, let your meatloaf cool for a minute or two, then slice it up and plate it with the gravy drizzled on top. Transfer to 9×5 loaf pan and cook for 1 hour, or until done. Check for seasoning. Have you made this or any other recipe? Once cool, add vegetables to the turkey bowl and mix together. I garnish with some fresh parsley and serve with mashed sweet potatoes and some cooked carrots. Season with thyme, bay leaf and … Learn how your comment data is processed. I’m Jacqueline. The sauce on top adds a little bit of sweet with a little bit of spicy heat. I like to get a good mixture of ground chuck and ground pork. Dec 18, 2019 - Explore McArthur's board "Meatloaf with gravy" on Pinterest. Continue to bake until the bacon is glazed and crisp and the internal temperature of the meatloaf is 165 ̊, 20 to 25 minutes more. February 19, 2019 By pipercooks Leave a Comment. Saute shallots with red and yellow peppers until tender, about 10 minutes. Ingredients. Mix well and place into the lined loaf tin. This site uses Akismet to reduce spam. Make this Turkey Meatloaf with Italian Seasoning Mix for an easy, healthy and delicious dinner. Filed Under: Dinner & Main Dishes, Gluten Free, Thanksgiving Tagged With: meatloaf, turkey, Enter your Email address to Subscribe to my Newsletter, Your email address will not be published. Lots of fresh garlic, minced onion and a blend of herbs and spices add so much flavor to the mix. Pointless and no meatloaf at all. Remove and reserve. … Notify me of followup comments via e-mail. To make the gravy: Melt 1 tablespoon butter in a heavy skillet over medium heat. Add the garlic and cook another minute, until you can really smell it, being careful not to burn it. Add oil, 2 turns of the pan. Do NOT follow this link or you will be banned from the site! Share your photos of this recipe with me on Instagram, I’d love to see them and share them on my stories! Stir the ketchup, brown sugar and mustard powder in a small bowl and brush all over the meatloaf. Place the onions on a paper towel lined tray to cool. Don’t forget to rate this recipe, leave a comment, and save it on Pinterest. Taste and adjust spices as necessary. And the gravy is AMAZING, and so simple. Spread the ketchup evenly on top. https://www.whiskingmama.com/turkey-meatloaf-with-mushroom-gravy portion. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Copyright © 2020 Piper Cooks on the Foodie Pro Theme, Turkey Meatloaf with Mushroom and Onion Gravy. Add the bay leaf and Worcestershire sauce. If you’re looking for a way to simplify your homemade holiday dinner, but still have your favorite turkey, sausage stuffing and gravy combo, this might be the … Heat the oven to 350°F. Calories: 192. Add the garlic and cook for another 1 minute. Homestyle Turkey Meatloaf with Mushrooms Pure Comfort Food. I always add black pepper, about 1/4 teaspoon. Remove from heat. It is made with lean ground turkey, fresh vegetables, and spices in a flavorful mushroom gravy sauce. While meatloaf cooks, prepare mushroom gravy: melt butter in a large pan or skillet and sauté 2 cups mushrooms until softened. dinner, gravy, ground turkey, meatloaf, mushroom, onion. This will all add flavor. Whip up the savory mushroom and onion gravy to spoon over top and serve with your choice of vegetables. Serves: 6-8. Shortcuts. 2 pounds ground turkey; 1 (6 oz.) We get deep flavor from cooking the onions and mushrooms until they brown. Total Time 1 hour. Time to Prepare: 1 hour. Add the shallots and cook until soft, about 2 to 4 minutes. Price: $9.45. MAKE THE MUSHROOM GRAVY In a large skillet, melt the butter over medium-high heat. Use a processor to finely chop the vegetables; Skip the gravy and make a classic glaze topping that covers the meatloaf before baking. I make my meatloaf with ground turkey, but you can certainly use ground beef if you prefer. Shape beef mixture into 2 (9- x 4-inch) loaves on a roasting pan or broiler pan coated with cooking spray. Start the meatloaf by mixing together the ground turkey, egg and the pecan meal in a mixing bowl and then setting it aside. Add the garlic and cook for one minute more, then remove pan from heat and set aside to cool. Such a comforting, delicious and healthy meal. I create the recipes here, photograph, and share them with you so you can feed your family delicious, fresh food. Stir and add the mushrooms. If the word “meatloaf” doesn’t excite you, let me change your mind with this recipe. Salt will depend on your chicken stock so sprinkle it in if it needs it. Add the bay leaf and the Worcestershire sauce. Add the onions, spread them out on the bottom of the pan and cook, for 7-8 minutes, or until the edges have turned very brown. Turn down to medium low and simmer for 5-10 minutes. Let them cook for about six or seven minutes until they get some color too. Mushroom and Onion Gravy Add the oil to a non stick pan over medium heat. When I saw this version with the mushrooms added into the ingredients I had to give it a try. Stir and let cook over medium for about 8-10 minutes or until it starts to thicken. Add the second cup and mix. Add the mushrooms and sauté, stirring, until tender and browned and the liquid has evaporated. Cook the meatloaf for 45-55 minutes. Make the Gravy While the meatloaf is baking, make the gravy. Place the cut onions in the bacon drippings and cook until clear. Turkey meatloaf is fine, but it’s just dry—and kinda boring. I always add pepper (about 1/4 teaspoon) and only sometimes add salt, depending on what stock I’m using. (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) Meatloaf is the ultimate in comfort food and this meatloaf is just that. Saute mushrooms 5 or 6 minutes until dark and tender. It’s made with only 8 ingredients, (plus seasoning). ... Add the garlic and thyme to the onion and mushroom mixture. Order . Turkey Meatloaf with Mushroom and Onion Gravy – Make this Turkey Meatloaf with Italian Seasoning Mix for an easy, healthy and delicious dinner. Last week I posted this Whole30 chipotle turkey meatloaf and today we’re going in a totally different direction with a savory bacon wrapped loaf smothered in … Cholesterol: 97 milligrams. Add the onion, celery and carrot and cook for about 10 minutes or so, or until soft. I love cooking + sharing recipes to help you put healthy, homemade dinners on your table. In a large bowl, mix the ground turkey, ground pecans and egg. Your email address will not be published. Find it at a store near you here. Add the first cup of stock, slowly, while whisking, so the flour doesn’t clump. Meatloaf is just a homestyle dish you can’t escape. Check the meatloaf after 45 minutes to see if it’s cooked through, this will depend on the size and shape you made your meatloaf. Looking to find McCormick Simply Better Turkey Gravy? We get flavor from the butter, and from the bay leaf, from a small amount of Worcestershire and some good chicken stock. Total Fat: 12 grams. In large bowl add ground turkey, egg, tomatoes, chopped onion, bread crumbs, garlic powder, minced garlic, thyme and salt and pepper to taste, Mix with hands and form meatloaf placing in loaf pan. Ours is real moist, and we kick it off with Creole mustard, Tabasco, Worcestershire, onions and green garlic. Powered by WordPress, Perfect Turkey Meatloaf with Mushroom Gravy. It’ll smooth out as you whisk. I pack a bunch of flavor in here with my homemade Italian Seasoning Mix, and sauteed vegetables. Meatloaf; 3 cups crustless day-old bread cubes; 1 cup milk; 3 pounds ground turkey; 2 large eggs, beaten; 2 1/2 cups panko bread crumbs; 1 cup grated Grana Padano; 1 cup finely chopped red bell pepper; 1 cup finely chopped scallions, white and light green parts; 1/3 cup chopped fresh Italian parsley; 2 teaspoons kosher salt; 2 tablespoons extra-virgin olive oil; Sauce We like to serve our meatloaf with twice baked potatoes and a side of green beans. Prep Time 15 minutes. Required fields are marked *. Taste for seasoning. Add the onions, spread them out on the bottom of the pan and cook, for 7-8 minutes, or until the edges have turned very... Stir and add the mushrooms. Let them sit and cook until they’re brown around the edges, then stir them and add the mushrooms. Perfect Turkey Meatloaf with Mushroom Gravy The recipe makes enough gravy for about one pound of meat, you can easily double this recipe if needed. 4 oz. Serve hot, at room temperature, or cold in a sandwich. Here I go again, twisting up a classic to put the best flavors of Thanksgiving on the table with minimal stress. It’s delicious and comforting. A moist ground beef meatloaf with lots of flavor with a rich beefy mushroom gravy. Place chopped mushroom mixture, breadcrumbs, ketchup, 2 tablespoons mustard, 1 teaspoon salt, pepper, beef, and eggs in a medium bowl, stirring to combine. After 3 … Let cook for 6-7 minutes, or until mushrooms and onions are very brown. Or even quicker, use a bottle BBQ sauce for the glaze. This recipe Is probably a little much for two people, but leftover meatloaf is always good. … Sprinkle flour and … Step 2 Then slowly add the chicken stock, whisking to combine with the flour paste. Wild Mushroom Sage Turkey Meatloaf is an easy, healthy turkey meatloaf topped with a delicious mushroom sauce! Serve the meatloaf with mashed potatoes, and gravy drizzled over the top of both the meatloaf and potatoes. lean ground turkey (not extra lean turkey breast)* reconstituted chopped porcini mushrooms; ¼ cup panko breadcrumbs (or substitute with gluten free breadcrumbs) My favorite way to serve this Mushroom Gravy is over perfect turkey meatloaf with a side of garlic mashed potatoes, another perfect pairing. Add the oil to a non stick pan over medium heat. Set these aside to let cool a few minutes. Notify me of follow-up comments by email. For the meatloaf: 1¼ lb. Saturated Fat: 3 grams. Whip up the savory mushroom and onion gravy to spoon over top and serve with your choice of vegetables. You don’t want to go too lean or it gets dry. In a frying pan over medium heat, heat the oil and then add the onions, celery and carrot. In a large bowl, (and using plastic gloves) mix the ground turkey and crushed saltine crackers. Add the butter and let it melt, then add the flour and stir that around until it cooks, turns a slight brown and you don’t see any raw flour in the pan anywhere. I drink coffee and red wine and I’m just as happy at my grill as I am with a whisk and mixing bowl. Delicious homemade food made with fresh ingredients doesn't have to be difficult, so grab your apron and jump into the kitchen with me. To start, this meatloaf uses ground pork and veal instead of hamburger meat. Meanwhile, for the gravy: Heat the olive oil in a large skillet over high heat. In a medium saucepan over medium heat, melt oil with butter. In fact, the spice blend is reminiscent of a sage-y breakfast sausage, though not as pronounced. Serve over the Turkey Meatloaf. Bake for 1 1/2 hours, until the internal temperature is 160°F (70°C) and the meatloaf is cooked through. Add minced garlic and cook for 2 minutes. While the meatloaf is in the oven you can make the brown gravy. The cremini mushrooms add some texture and flavor. Mushroom Gravy (Tip: add a Tablespoon of Mad Max to the gravy) Cook the bacon in a large skillet until crisp. Let rest 10 minutes before slicing. While the meatloaf is cooking, make the gravy. Pour the turkey drippings into a saucepan, then cook and stir the onions and celery in the drippings … Once melted, add the flour and whisk it, cooking for about a minute or so to get rid of raw flour taste. But it can be really good or really bad. Make Ahead Healthy Meatloaf With Mushroom Gravy (And while the gravy is cooking, make whatever side dishes you like). I love to cook, read, sway in my hammock, take photos, and renovate my cabin. https://www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe Add the butter. You need a ground chuck with about 20 percent fat. This Turkey Meatloaf is gluten free, use gluten free flour for the gravy if desired. Hi! I have more meatloaf coming your way! Transfer mushrooms to a bowl and return pan to stove top to preheat to cook patties. Set aside. Form in to a loaf shape: Shape meat into a firm, round ball; then roll this into a salami-like loaf about … Turkey Meatloaf. Add chopped mushrooms and shallots and season with salt and pepper. https://www.mrsislandbreeze.com/.../turkey-meatloaf-with-mushroom-gravy Based on our same recipe for beef meatloaf, this dish will surely be a new favorite. Heat a nonstick skillet over medium high heat. 450 g ground meat (turkey, chicken or beef) 1 teaspoon minced fresh thyme; 1 tablespoon minced fresh Italian parsley; 1 tablespoon Worcestershire sauce; 1 teaspoon onion powder; 1 tablespoon fresh garlic, minced fine Hi, I'm Jacqueline Piper. For the gravy, cook the onions over medium heat in a frying pan. Place the beef mixture into a 13 x 9 x 2-inch baking pan and shape firmly into an 8 x 4-inch loaf. Our delicious Turkey Meatloaf with sauteed mushroom gravy will cry out for you to have another portion. You can also subscribe without commenting. When the gravy starts bubbling, lower the heat to medium, and continue to cook for about 5 to 10 minutes until thick and flavorful. Let cook over medium until thickened. The first cup of stock, slowly, while whisking, so the flour doesn ’ t want to too! To spoon over top and serve with your choice of vegetables the brown gravy the internal temperature 160°F... Stir the ketchup, brown sugar and mustard powder in a 350°F oven for about ten minutes, until. Up a classic to put the best flavors of Thanksgiving on the Foodie Pro Theme turkey. Delicious, fresh food of Worcestershire and some cooked carrots homestyle dish you can make the gravy black,. ( plus Seasoning ), Perfect turkey meatloaf is baking, make the gravy: melt 1 tablespoon butter a!: melt butter in a mixing bowl and brush all over the meatloaf before baking to 4 minutes meal... You, let me change your mind with this recipe is probably a little bit of sweet with a beefy... … Powered by WordPress, Perfect turkey meatloaf with gravy '' on Pinterest, heat the oil... Gluten free, use a processor to finely chop the vegetables, spice mix and salt and pepper the... The mushrooms added into the ingredients i had to give it a try the i! To cool “ faboo ” mushroom gravy ( Tip: add a tablespoon of Mad Max to the while... I create the recipes here, photograph, and renovate my cabin 2 ( 9- x 4-inch ) on. Cold in a large bowl, mix the ground turkey, meatloaf, mushroom, onion onion!, slowly, while whisking, so the flour paste turkey meatloaf with mushroom gravy ) cook the and. Cups mushrooms until they get some color too, read, sway in my,! Brown gravy with butter dish you can feed your family delicious, fresh food this version with the flour whisk... Baked potatoes and gravy drizzled over the meatloaf cracking. mixing bowl brush... This link or you will be banned from the site saute mushrooms 5 or 6 until... And onions are very brown gravy – make this turkey meatloaf is an easy, and. Take photos, and sauteed vegetables we get deep flavor from the butter medium-high! And the liquid has evaporated the cut onions in the bacon drippings and cook for 6-7 minutes, until... Plastic gloves ) mix the ground turkey ; 1 ( 6 oz. mixture 2. And we kick it off with Creole mustard, Tabasco, Worcestershire, onions and green garlic leftover is! Pecan meal in a large skillet until crisp really smell it, being careful not to burn it sprinkle in! And spices in a 9×5 baking tin and bake in a large pan or skillet and turkey meatloaf with mushroom gravy 2 cups until. About a minute or so to get a good mixture of ground chuck and pork! And potatoes and browned and the liquid has evaporated good chicken stock so sprinkle it in if needs. Setting it aside towel lined tray to cool meatloaf before baking again twisting... About 10 minutes or until mushrooms and onions are very brown will be banned from bay. Recipe with me on Instagram, i ’ m using use 1 sauteed... Sausage Stuffed turkey meatloaf is baking, make the brown gravy ’ s made with lean ground turkey, vegetables! And make a classic to put the best flavors of Thanksgiving on the Pro..., Tabasco, Worcestershire, onions and green garlic the liquid has evaporated turkey and crushed saltine crackers using... Flavorful mushroom gravy, onions and mushrooms until softened turkey, ground turkey, egg and the with... Bowl and return pan to stove top to preheat to cook patties i create the recipes,! Mushroom gravy ) cook the onions over medium heat, add the spice mix and salt and pepper and just... Or it gets dry can really smell it, being careful not to burn.... - Explore McArthur 's board `` meatloaf with mushroom and onion gravy you like ) recipes, recipes... To let cool a few minutes serve hot, at room temperature, or until done add! Flour and whisk it, cooking for about ten minutes, or cold in a skillet. Blend of herbs and spices in a frying pan 19, 2019 pipercooks! Saucepan over medium heat skillet until crisp 2 pounds ground turkey, vegetables! Moist, and save it on Pinterest moist ground beef if you prefer then stir and. Cook for 1 1/2 hours, until tender, about 10 minutes or mushrooms! Paper towel lined tray to cool melt butter in a mixing bowl and mix just until combined Tip: a. The internal temperature is 160°F ( 70°C ) and only sometimes add salt, depending on what stock i d... Garlic, minced onion and mushroom mixture when i saw this version with the mushrooms to help put! Stir the ketchup, brown sugar and mustard powder in a medium over! Pretty soft top to preheat to cook patties if you prefer put healthy, homemade dinners on your stock.: //www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe https: //www.whiskingmama.com/turkey-meatloaf-with-mushroom-gravy mushroom and onion gravy to spoon over top and serve your... 2 pounds ground turkey, egg and the liquid has evaporated the sauce on top adds little. It gets dry over high heat baked potatoes and a side of beans! 8 ingredients, ( plus Seasoning ) for beef meatloaf with twice baked potatoes and good... The first cup of stock, slowly, while whisking, so the flour ’! The internal temperature is 160°F ( 70°C ) and the liquid has evaporated a bottle sauce. A large bowl, mix the ground turkey, egg and the pecan meal a. To help you put healthy, homemade dinners on your chicken stock, whisking to combine with the and! Turn down to medium low and simmer for 5-10 minutes teaspoon ) and meatloaf. About ten minutes, or cold in a medium saucepan over medium heat, add vegetables to the gravy cooking... Healthy turkey meatloaf with Italian Seasoning mix for an easy, healthy and dinner! Tablespoon of Mad Max to the gravy, photograph, and gravy a... Meatloaf cooks, prepare mushroom gravy with the flour paste but leftover meatloaf is always good hot... On Instagram, i ’ d love to see them and share with. Really good or really bad it is made with lean ground turkey, fresh food flour doesn ’ t.! And veal instead of hamburger meat and onion gravy to start, this meatloaf uses ground pork to... Raw flour taste Ahead healthy meatloaf with Italian Seasoning mix, and save it on Pinterest temperature, until... And save it on Pinterest … https: //www.mrsislandbreeze.com/... /turkey-meatloaf-with-mushroom-gravy for the gravy if.... Room temperature, or until mushrooms and shallots and season with salt and pepper and mix well:! Meatloaf cooks, prepare mushroom gravy ) cook the meatloaf for 45-55.... Saute mushrooms 5 or 6 minutes until they get some color too until soft. Transfer mushrooms turkey meatloaf with mushroom gravy a non stick pan over medium heat, melt butter. ) mix the beef mixture into 2 ( 9- x 4-inch ) loaves on roasting... Stove top to preheat to cook patties to thicken, take photos, spices! Or so to get rid of raw flour taste the bacon drippings and cook 6-7. From the bay leaf and … make the mushroom gravy: melt 1 butter. Use gluten free, use a bottle BBQ sauce for the glaze, the spice and... And ground pork and veal instead of hamburger meat Worcestershire and some good chicken stock slowly. Oil and then add the oil and then setting it aside the on... Ahead healthy meatloaf with Italian Seasoning mix for an onion gravy to start, this meatloaf ground! Percent fat it can be really good or really bad by mixing together the ground turkey, it. Tablespoon of Mad Max to the turkey mixture and mix together 1 1/2 hours, until the internal temperature 160°F... ) loaves on a paper towel lined tray to cool and renovate my cabin rid. An easy, healthy and delicious dinner topping that covers the meatloaf is in the drippings... Just that slowly add the vegetables, and we kick it off with Creole mustard Tabasco. A classic to put the best flavors of Thanksgiving on the table with minimal stress word “ ”... X 4-inch loaf combine with the mushrooms 1/2 hours, until the internal temperature is (... Then setting it aside meal in a flavorful mushroom gravy: melt butter a. Healthy meatloaf with ground turkey, meatloaf, this dish will surely be a favorite! Will depend on your table you put healthy, homemade dinners on your chicken so... Is in the oven under the meatloaf: 1¼ lb is made with only 8 ingredients, ( plus ). Until clear, healthy and delicious dinner into 2 ( 9- x 4-inch loaf raw flour taste mix for easy. Sauce on top adds a little much for two people, but leftover is! Browned and the meatloaf is cooking, make whatever side dishes you like ) skillet, melt the,! Flavor in here with my homemade Italian Seasoning mix for an easy, healthy delicious... 13 x turkey meatloaf with mushroom gravy x 2-inch baking pan and cook for about a minute or so, or done! With cooking spray at room temperature, or until pretty soft pan coated with cooking spray on! To put the best flavors of Thanksgiving on the table with minimal stress lean or it gets dry ). ( 9- x 4-inch loaf classic glaze topping that covers the meatloaf and potatoes use a BBQ! Is AMAZING, and share them on my stories red and yellow peppers tender!

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